Gitaro Shamo Chicken Charcoal-grilled Yakitori Takahashi / Gotanda “Fluffy and Melt-in-your-mouth Premium Oyako-don”

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ぎたろう軍鶏 炭火焼鳥 たかはし(品川区)
Gitaro Shamo Chicken Takahashi (Shinagawa-ku)
Gotanda / Yakitori, oyakodon

The oyakodon served at lunch by this restaurant, which has been awarded one star in the Michelin Guide, is absolutely delicious!
lunch:¥1,000~¥1,999 dinner:¥6,000~¥7,999

I love oyakodon, and I’ve been to many restaurants that serve it, but I’ve come across a few places that serve oyakodon with the delicious aroma of charcoaled wood.
This time, we will introduce a famous oyakodon restaurant with a charcoal aroma, “Gitaro Shamo Chicken Charcoal-grilled Yakitori Takahashi”.
Please check the official website and Google Map below for opening hours, holidays, reviews, etc.

A famous oyakodon restaurant I’ve always wanted to visit

I had heard a rumor that there was a delicious oyakodon restaurant in Gotanda that used a brand of local chicken called “Gitaro Shamo Chicken” from Shinshu, and I had always wanted to go to “Gitaro Shamo Chicken Sumibiyakitori Takahashi”.
I didn’t have a chance to go there, but I was finally able to go there this day.

Oyakodon that is so delicious you’ll want to skip it

I went into the restaurant at exactly 12 o’clock on a weekday, but the inside was relatively empty.
The oyakodon was a little on the salty side, but it was incredibly delicious.
The chicken in particular had the texture of fluffy, runny egg mixed with the aroma of charcoal-grilled yakitori, and the chicken and the egg mixed together in your mouth to create an indescribably delicious flavor.

What was even more amazing was the price, which was an unbelievable 1,200 yen even for a large portion (as of September 2022).

Until now, my favorite oyakodon was at Toritsune in Yushima, but I think this is just as delicious.
I left the restaurant with the feeling that I wanted to skip, having found the best oyakodon restaurant.

About “Gitaro Shamo Chicken Takahashi Charcoal-grilled Chicken Restaurant”

Gitaro Shamo Chicken Charcoal-grilled Yakitori Takahashi is a restaurant opened in 2005 in Gotanda by the owner, who has 30 years of experience as a French chef.
It is a famous restaurant that has received a Michelin star for four consecutive years since 2010, and at night it offers Shinshu-produced Gitaro Shamo chicken yakitori by reservation only.

Gitaro Shamo is a brand of local chicken that has been featured in the popular manga series “Bishinbo” due to its high quality.
Reservations are not required at lunchtime, but they do not serve yakitori, only oyakodon.
The oyakodon, which combines meat that has been grilled and left to rest overnight with fertilized eggs from the Gitaro Shamo chickens, is a real treat, and it is so popular that there are often long queues at lunchtime.

Access, word of mouth

You can check access to “Gitaro Shamo Chicken Charcoal-grilled Yakitori Takahashi”, opening hours, regular holidays, reviews, etc. on the Google Map (click to enlarge) below.

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