On this page, I, the administrator, introduce some of the delicious restaurants in the Ueno, Okachimachi, Nezu and Yushima areas that I feel are particularly good.
Ueno, Okachimachi, Nezu, Yushima area (5)
tonkatsu
| ぽん多本家（台東区） Ponta Honke (Taito-ku, Tokyo) Uenohirokoji, Okachimachi, Yushima／Tonkatsu, Western cuisine  This is a long-established tonkatsu restaurant that reminds us that “this is where it all started” after eating at many different restaurants. Lunch: ￥4,000~￥4,999 Dinner: ￥5,000~￥5,999 |
Chicken dishes
| 鳥つね 湯島天神前本店（文京区） Toritsune Yushima Tenjimae Honten(Bunkyo-ku) Yushima / chicken dishes, oyakodon  A long-established chicken restaurant that has been in business since 1911 (Meiji 44). This is the oyakodon restaurant that the manager loves the most. lunch:¥1,000～¥1,999 dinner:¥6,000～¥7,999 |
| 鳥つね 自然洞（千代田区） Toritsune Shizen-do (Chiyoda-ku) Suehirocho / chicken dishes, oyakodon  It started business as a branch of “Toritsune”, and changed its name to “Toritsune Shizen-do”. It is also listed in the Michelin Guide. lunch:¥2,000～¥2,999 dinner:¥15,000～¥19,999 |
Japanese confectionery
| 大心堂雷おこし（台東区）¥1,000 – ¥1,999 Taisindo Kaminariokoshi (Taito-ku) Shin-Okachimachi / Japanese sweets / Kaminariokoshi  This long-established confectionary shop has been making only okoshi since it was founded, and it is also suitable for giving as gifts for celebratory or Buddhist occasions. |
| うさぎや（台東区）- ¥999 Usagiya (Taito-ku) Shin-Okachimachi, Naka-Okachimachi / Japanese sweets, dorayaki  One of the three best dorayaki in Tokyo. As the product does not keep for long, it is only sold in the store. Kisaku monaka is also recommended. |
